Sunday, April 10, 2011


This Easter Carrot is a project from last week's Easter Big Shot class.  I've been planning this project ever since I saw the Petal Cone Die.  It was fun to finally see everyone make it.  I've certainly been getting my money's worth out of this die!  Learning the Ribbon Shredding technique was challenging, but I think attendees enjoyed it.  We will also be learning this technique at my Bow Making Magic class in May, so be sure to join us!  Enjoy!

  • Stamp Sets – Easter Blossoms (W#121905 $25.95, C#122057 $18.95)
  • Card Stock – Pumpkin Pie, Whisper White, Old Olive
  • Ink – Tangerine Tango Classic, Old Olive, Tangerine Tango Marker
  • Ribbon – Old Olive 1-1/4" Striped Grosgrain (#115618, $9.95), Old Olive 1/8" Taffeta (#119256, $5.95)
  • Punches – 2" x 1-3/8" (Wide) Oval (#119859, $16.95), Scallop Oval (#119856, $16.95)
  • Accessories – Stampin' Dimensionals (#104430, $3.95), Sticky Strip, Deck the Hall Designer Buttons (retired)
  • Tools – Big Shot, Petal Cone Die (#121810, $32.95),  Textuz Plates Kit #4 (#114531, $9.95), Bone Folder

1 comment:

  1. Marie, I have a Stamp Camp coming up and I'm thinking of making this "Easter carrot" - how do you do the "ribbon shredding", if you don't mind my asking?

    I love your blog and visit often!

    Susan, aka SoozieHim on SCS
    moot96 AT aol DOT com


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